Beetroot & Carrot Salad

Harmonious blend of earthy beets and sweet Ohakune carrots, creating a refreshing salad experience.

Cooking Instructions: Add 100mL (2/5 cup) of cold water, mix thoroughly (30 seconds), reseal, wait until rehydrated (10 mins). Enjoy immediately.

Ingredients:

Beetroot (34%), Carrot (34%), Orange Juice [Juice (97%), Cane sugar, Citric acid, Natural flavour, Vitamin C (E300), Preservative (202)], Olive oil, Pomegranate Molasses [Pomegranate juice, Sugar], Raisins, Balsamic vinegar [Wine vinegar (wine, antioxidant (224), colour (150d, caramel)], Honey, Pumpkin seed, Sunflower seed, Dried mint, Salt.

Contains: Sulphites